ground beef potatoes, carrots casserole

Set aside. Preheat oven to 350F. Ralph Smith. Sprinkle with cheese before serving. Thaw your ground burger ahead of time or use the microwave. Preheat the oven to 400 degrees F. Peel and shred the carrot, peel and dice the onion, wash potatoes, and slice in a half-circle shape not too thick so they can bake faster. Add potatoes and Montreal Seasoning, and bay leaf if using. carrots, large egg yolk, white onion, beef stock, sour cream and 18 more. Bring to a boil. Dorothy Wiedeman, Eaton, Colorado, Layered Beef Casserole Recipe photo by Taste of Home. Before baking, cover and freeze for up to 3 months. It all came together quickly. Bake until potatoes and carrots are done. Pat Jensen, Cottonwood, Minnesota, Hearty Skillet Supper Recipe photo by Taste of Home. Add cheese in the layers or on top for the last 30 minutes if desired. Sprinkle salt and pepper on each layer. Easy to follow, tried, tested and loved! Even my picky eaters loved it! Then, top with the celery and carrots. Top with a pinch of paprika and grated cheese. Just toss the vegetables, cooked ground beef and gravy together in a bowl. Brush with a bit of butter (optional) and bake. Her passion is creating and sharing delicious and easy recipes that anyone can make. Yes, even the ground beef goes in uncooked. If youre craving comfort food tonight, grab a package of ground beef at the grocery store and try this casserole. Remove the skillet from the heat immediately before it browns on the second side. It seemed weird to be adding raw ground beef since most recipes have you cook it ahead of time, but my friend said that is how she always does it. This dinner is quick to throw together, and it freezes well too. The beefy gravy augments the flavors in this ground beef and potatoes casserole. Add ground beef and cook until thoroughly browned. The perfect combination of comfort foods! Carrots - I like to use a package of matchstick carrots, or you can shred them yourself. More beef? Prepare a casserole dish and toss potato slices with salt and pepper. Stir in the corn. Dice the potatoes into small chunks about -12 inch, set aside. Add another layer of potatoes and ground beef. It will flavour the entire casserole as it bakes. Its loaded with lots of goodness like ground beef, rice and veggies. Im not really sure why its called Shipwreck Casserole. The smaller the cubes the faster the dish will bake. If you're looking for a healthy weeknight dinner recipe, look no further than this ground beef and potatoes skillet. Sour cream goes with just about everything. Mash the potatoes with the milk and butter. Add in carrots and gently combine. Spoon 1/4 cup of the ground beef mixture and spread evenly on bottom of a baking dish. Stir in the carrots, potatoes, water and rice. Thanks so much!!! Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. Spoon mixture into ungreased 2-quart casserole; cover. ), Crock Pot Southern Black-Eyed Peas With Ham Hock, Southwestern-Style Beef and Potato Casserole, Slow-Cooker Beef Stew With Potatoes Recipe, Layered Shipwreck Casserole With Ground Beef. Directions Preheat oven to 400 degrees F (200 degrees C). Add in you celery, carrots, potato, and onion. Preheat the oven to 400F / 200C / gas mark 6. Add the cooked noodles and bacon to the sauce; toss to combine. In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. Shipwreck Casserole is a meal on its own so it doesnt really need a side dish. Required fields are marked *. Layer the vegetables on top of the beef patties, starting with the potatoes, then carrots and finally onions. Grease the bottom and sides of the slow cooker. Pour evenly into casserole dish. Spread tomatoes or soup over all. Add all remaining ingredients exceptcheese; stir to combine. December 11, 2021 by Julie - The Recipe Life 4 Comments. Ground Beef Pasta Casserole Saturday, August 18, 2018 Add Comment Edit. Stuffed Pepper Casserole 2023 Warner Bros. In a medium skillet, brown the ground beef and the onion. Home > Recipes > Main Dishes > Casseroles > Hamburger Potato Casserole. If stored in the fridge, hamburger potato casserole will keep for about 4 days. The kind of meal grandma used to make! I baked some potatoes in the microwave and then roasted them. 5.Cover and bake. Lean Ground Beef and Carrots Spring Rolls Recipe, Ground Beef Stew, Meat-filled Dinner Pastries, etc. Place a layer a of meat, layer of potatoes, onion, and celery in a 2-quart casserole. I didnt salt it enough. Prep the meat and veggies. Here you will find deliciously simple recipes for the every day home cook. Warm melted mozzarella cheese, the mild kick of pepperoni, and scrumptious pizza sauce all baked between sweet Hawaiian rolls glazed with a melted butter mixture of Italian seasoning and parmesan cheese is this delectable pizza sliders recipe. Simply layer all of the ingredients in the baking dish as instructed, then cover and refrigerate. Make sure to tag simplystacieblog or use the hashtag #simplystacie! Some variations include using ground turkey instead of beef, and adding more vegetables like peas or green beans. 1. Let stand for 10 minutes before serving. Serve it over rice, use it as a taco or burrito filling, and top it on nachos, you name it. How about a slider? Read More, Copyright 2023 The Recipe Life Website by Blue Valley Technologies. Mix the salt, pepper, garlic powder, onion powder and cayenne into the beef, then slowly and patiently mix in the cream cheese until fully melted and incorporated. Required fields are marked *. 42 Meat Soup Recipes Thatll Satisfy Your Meat Craving, Do not Sell or Share My Personal Information. A complete meal in one dish! (-) Information is not currently available for this nutrient. When the weather starts turning cooler, I start to hear requests for this dish. This beef casserole is one of my favorite cozy winter meals! Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. 1 serving: 341 calories, 11g fat (5g saturated fat), 64mg cholesterol, 526mg sodium, 35g carbohydrate (8g sugars, 4g fiber), 23g protein. I make this a lot, I use vegetarin soup on the top in stead of sliced carrots and clery. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Top with celery and carrots. Check to make sure the meat is done with an internal temperature of at least 160 degrees Fahrenheit and the potatoes and carrots are tender and easily pierced with a fork. Place in a large pot. Add your favorite recipes and share them with friends and chefs around the world! I remember everything,except the celery,and couldnt remember if you cooked the rice in advance and to partially cooked potatoes and carrots. Cover and simmer for 30 minutes or until the rice and vegetables are tender. Add four beef bouillon cubes and two cups of water, or your preferred beef stock. Remove and set to one side. This slow cooker cube steak recipe is simple with just three ingredients and the results leave you feeling like you ate a hearty meal without spending all day in the kitchen. Peel and dice your carrots, potatoes, and onion. When the beef and veggies are tender it should be done. This casserole is a hearty, filling dish that is great for a crowd! Prepare your meat and veggies, mix it all together, and bake; You really cant get a completely homemade meal for much less fuss. Your email address will not be published. black pepper. 5 potatoes, peeled and cut into steak fries, 4 large carrots, peeled and sliced lengthwise. Shipwrecks have a negative connotation, but this recipe is anything but bad. Ground beef potatoes carrots tomatoes casserole; Post a Recipe. Cover dish with aluminum foil and bake for 1 hour. Simply add more ground beef and potatoes, and increase the cooking time accordingly. Its a win, win! Juicy ground beef, flaky potatoes, and tender carrots all baked in butter make this warm ground beef and potato casserole recipe the perfect hearty dish to please all those savory taste buds. She also seasoned the ground beef(cant remember what) but,I was so excited to see this! Sprinkle with Italian seasoning. Today I am making creamy beef and sliced potato casserole. Id love to learn the origin of the name! Bacon, Spinach & Mushroom Crustless Quiche. Submit your question or recipe review here. I am about to make a large batch to freeze for our passage across the Atlantic. Re-cover it and cook for about 2 to 3 more hours on low or 1 to 2 more hours on high. Season the meat generously with salt and pepper. See recipes for Lamb and Eggplant Casserole too. Then pour the ground meat, potatoes, carrots, onions, and salt and pepper into the casserole dish. Share Add review Welcome to Celebrating Southern Cooking with K! My family love this. It is a preference. . When you see this badge, you know it will be good! 4.Lastly, top with a generous amount of grated cheddar cheese (this step is important!). 1 lb ground beef 1 large onion, chopped 1 Tbsp butter 3 Tbsp all-purpose flour 1/2 cup beef broth 1/2 cup milk 1 can cream of mushroom soup 1/4 cup water 4 medium yellow potatoes, washed and cubed 2 cups cheddar cheese, shredded. (I continued to use my skillet so there was no need to transfer). Next, cut out any bad parts of your potatoes and cube them. Season with salt, pepper and garlic salt to taste. This super easy version of the classic Shipwreck Casserole is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. 2.Cover the potatoes in ground beef that has been browned with onion. Transfer the beef to a cutting board and let it rest for 5 minutes. 1 pound lean ground beef cup white rice uncooked 15 ounces canned diced tomatoes with juice 10 ounces condensed beef broth 8 ounces tomato sauce 1 teaspoon Italian seasoning cup water or broth salt & pepper to taste *see note dried herbs to taste *see note Instructions Preheat oven to 350F. Transfer the mixture to a 9 x 13-inch baking dish; top with shredded cheese. Add the broth and all the vegetables along with the browned beef. After browning in a skillet, be sure to drain any grease before adding it to the slow cooker. Bake 30-40 minutes or until heated through. 3-4 med. . I also use a can and a half of au jus. This was a mainstay meal when my children were growing up. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Stacie Vaughan lives in Ontario Canada and is the founder of Simply Stacie. Sprinkle casserole with cheese; cover. 2 pounds of ground beef; 3 cans of diced tomatoes; 1 large onion, chopped; 1/2 green bell pepper, chopped; 2 cups uncooked elbow macaroni; 1 cup mozzarella cheese, shredded; salt and pepper, to taste; Intructions. In a large bowl, mix the cooked ground beef with the frozen cubed potatoes with onions and bell peppers, cream of cheddar soup, condensed cream of celery soup, one cup of shredded cheddar, salt, and pepper to taste, until well combined. Pour half of the soup mixture over top and sprinkle with half of the cheese. Garnish with shredded cheddar cheese and sour cream. Re-layer each vegetable, top with remainder of ground meat. Pour cheese sauce over ground beef and potato mixture. I had leftover veggie-full beef and pork meatloaf, and leftover Mexican rice. She said her family loves it and that it tastes even better the next day. You could even add extra ingredients like macaroni or egg noodles and try topping this with a layer of cheese before baking. Casseroles, Ground Beef, Main Dishes, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Cream of mushroom and dry onion soup mix slow-cooked overcube steaksmakes a super tasty and tender steak covered in a thick and creamy brown gravy that your whole family will love! When the skillet is warm, add ground beef, salt, and pepper to taste and cook until golden brown. Place butter on top. This beef casserole is one of my favorite cozy winter meals! Sprinkle with salt and pepper. Add all remaining ingredients exceptcheese; stir to combine. Melt butter in 12-inch skillet until sizzling; add potatoes, carrots, celery, onion and garlic. I answer them with, Hamburger, Potato, and Carrots--- simple ingredients. If you wanted to have one, you could add a simple tossed salad. Pour tomato sauce over top. Spray a 9x13-inch baking pan and an 8-inch square or round pan with cooking spray. Season with a half teaspoon of salt and a few grinds of freshly ground pepper. It is more like a stew than anything. Mix the cooked noodles with the beef mixture. Instructions. Your email address will not be published. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Layer ingredients in this order: onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. Place mixture into a deep casserole dish. Hi! Second, Break up the raw ground hamburger. Top with celery and carrots. In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. The ground beef and potatoes are cooked in a flavorful tomato sauce, and the dish is finished off with a cheesy topping. Add remaining soup mixture. Your email address will not be published. Season with salt, pepper and garlic salt to taste. My family loves cabbage roll casserole, quesadilla casserole and this hearty beef, rice, potato, and veggie dish. Hi Margaret, yes that is correct. A friend of mine came over to help make this recipe. Drain. Yes, you can make this beef casserole in advance. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I grew up with as a kid. Your email address will not be published. In a large skillet over medium heat, brown the ground beef with the chopped onion and celery. directions Spray a baking dish with cooking spray. And leftovers are just as tasty and convent too! Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Cover and bake at 350 for 2 hours or until meat is no longer pink and a thermometer reads 160. It will cook in the oven along with the rest of the ingredients. Remove from oven and let sit for 5 minutes. I hope you will get to make this incredibly delicious casserole soon! In the end, we stir this all together so every mouth full is a delicious mixture of all the flavors of this ground beef and potato casserole. Top this homemade beef casserole with a sprinkle of shredded cheddar cheese and a dollop of sour cream for the total package of creamy, cheesy goodness. Sprinkle rice over ground beef. Instructions. Cover Instant Pot and secure the lid. Thank you! Drain and set aside. baking dish, layer the potatoes, corn, green pepper, onion and carrots. Drain excess bacon grease. Remove beef and garlic from pan and set aside. Add the diced carrots, onion, bell pepper, beef, salt & pepper to taste, garlic, and Worcestershire sauce. Add the beef stock, and reduce the heat . Sprinkle the uncooked rice over the ground beef. Using a lean ground burger is best with this dish as you do NOT drain the fat. Stir in the flour. Season each layer with salt & pepper to bring flavor to every bite, Add spice blends like Italian seasoning, cajun or. 2. Preheat the oven at 390 F / 200 C for at least 15 minutes. Share it! Sprinkle rice over ground beef. Drain. We are divided. Cover with grated cheese. But in a bowl and set to the side. STEP 3. It been for one hour and the celery is still hard, Its shipwreck because the carrots look like coins strewn at the bottom of the ocean, Your email address will not be published. Its loaded with all the goods ground beef, rice and veggies, making it a complete meal. You can season it at the end or do it as you add the layers up to you. Make as usual, then fine-dice some of that leftover corned beef to serve on top. 14 of 45. For more down home cooking recipes, try my Moms Macaroni, Pierogi Casserole, Texas Beef Skillet,Chicken Fried Rice,Beef Noodle Bake, Cheesy Hamburger Supper and Cabbage Roll Casserole. Pour one can of soup over top and spread to cover. Repeat layers until casserole is filled. Sprinkle with cheese. I like to use russet potatoes because of the earthy taste and the way they flake when baked. Be sure to cover the dish so the steam can help cook the rice and potatoes. Cover with aluminum foil and seal edges. Your email address will not be published. Welcome to Spend With Pennies! And put shredded cheddar cheese for the last 5 minutes. Pour beef stew / noodle mixture into a 913 casserole dish and cover with foil. This easy recipe layers potatoes and onions with uncooked rice and ground beef for a delicious meal. Pour your milk mixture over the top evenly. Toss together a salad and dinner is ready in no time. Thank you for the recipe! Directions In a greased 13x9-in. Butter a 913 baking dish. I'm Pamela, an artist Mom who shares family recipes. We respect your privacy. Add Recipe. About half my family loves, it,the other half,not so much! Heat a large skillet over medium-high heat. Pour the vinegar into the pot and heat it while scraping up the browned bits. Set aside. To chop parsley easily, remove leaves and discard stems after rinsing and drying parsley. What is the secret ingredient will make this soon, thank you for sharing. Steam vegetables for 10 minutes or until tender. Save my name, email, and website in this browser for the next time I comment. Season it with your favorite herbs or even add in cheese if you like! I love seeing what youve made! You wont be disappointed! Drain any excess fat. Arrange potatoes over the top of ground beef. Going back to the name -- I don't know how the "casserole" became part of the name, it really is not like your usual casserole. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. She's been blogging since 2008 and many of her recipes have appeared in both online and print publications over the years. I find it hearty and filling enough though! Its comfort food with a flare thats still simple enough for a quick weeknight dinner! Cook, stirring around constantly for about 5-6 minutes until the beef is no longer pink. 3 medium (3 cups) potatoes, peeled, cut into wedges, 2 medium (1 cup) carrots, cut into 1/4-inch slices, 1 small (1/2 cup) onion, coarsely chopped, 1/2 teaspoon finely chopped fresh garlic, 2 cups leftover cooked roast beef, cut into 3/4-inch cubes. Pour diced tomatoes with juices, tomato sauce, condensed broth and water over top. Place uncooked ground beef over the potatoes. If you know, leave me a comment. Spoon mixture into ungreased 2-quart casserole; cover. Get the Best Of Simply Stacie Recipes when you subscribe to the newsletter, HIC Oblong Rectangular Baking Dish Roasting Lasagna Pan, Fine White Porcelain, 13-Inches x 9-Inches x 2.5-Inches, Pyrex Prepware 3-Piece Glass Mixing Bowl Set, Cuisinart C77SS-15PK 15-Piece Stainless Steel Hollow Handle Block Set. Its a simple and classic slider that pleases all crowds! Top with garlic powder and a layer of onions. Taste of Home is America's #1 cooking magazine. I used a light sprinkle of basil on top. I love a good casserole, and this beef casserole is always on our regular dinner menu rotation. Ground Beef And Potatoes Skillet. Set aside. Add the ground beef, salt, garam masala, coriander, turmeric, and cayenne, and saut until cooked through, breaking up the meat with a spatula as it cooks, about 6 minutes. Get easy-to-follow, delicious recipes delivered right to your inbox. Casseroles like this one are a staple in my house. I am Kay. I also used thinly sliced red potatoes with some skin. Be sure to cover the dish and no peeking. Melt butter in 12-inch skillet until sizzling; add potatoes, carrots, celery, onion and garlic. The kids will love those! Cover with aluminum foil and bake for 2 hours. Gradually add milk and cook till bubbly and thickened. This layered casserole is stick to your bones delicious. Hobo packs are where you take meat and a variety of veggies wrap them in a foil packet and cook them over an open campfire. Snip with scissors until cut into small pieces. If you want to use a more tender potato try yellow Yukon or red potatoes. Thats the beauty of it. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Add half of the potatoes on top, season with salt and pepper, and pour half of the soup mixture on top. In a large skillet over medium heat, brown the ground beef with the chopped onion and celery. Unsubscribe at anytime. Pour half of soup mixture over this. Ground Beef and Potatoes Skillet 50 min Ground beef, yukon gold potatoes, beef broth, tomato paste, worcestershire sauce 4.4175 Simple Ground Beef Stew With Vegetables 50 min Ground beef, potatoes, carrots, beef stock, all purpose flour 4.567 Stovetop Hamburger Potato Carrot Casserole 45 min Making this dish is so easy, and the results are delicious. You now are able to shop & buy these ingredients online! Juicy ground beef, flaky potatoes, and tender carrots all baked in butter make this warm ground beef and potato casserole recipe the perfect hearty dish to please all those savory taste buds. Cheesy Ground Beef and Hashbrown Casserole - The 1 week ago themom100.com Show details 4.8/5 (22) Total Time: 1 hr 5 mins Category: Main Course Calories: 541 per serving . For a cozy meal this fall and winter, you cant beat this casserole with a side salad and crusty bread. It bakes for an hour and a half which seems like a long time, but trust me, it needs it. Dump the tomato sauce over everything. Pour half the liquid mixture, then add sliced carrots and one cup of cheese. Buy the can of soup that you need to add water to if youre making regular soup. Add potatoes on top in one layer. In a greased 13x9-in. Roasting the broccoli before adding it to the casserole gives the whole dish a much more complex and exciting flavor, but it's by no means necessary. In the prepared baking dish, spread half of the beef mixture in an even layer. I just wash them, cut out any bad spots, dice and rinse them again. Mix the soup, garlic powder, pepper, stock and cream in a bowl. STEP 1: Cook the ground beef and onions in a large skillet until it's no longer pink. Cauliflower Cheddar Cheese Casserole Spray a large skillet with cooking spray and brown ground beef. (Note to not add the cheese at this step.) Sprinkle the onion flakes, pepper, salt, garlic powder, dry mustard, celery seed, chili powder, vinegar and Worcestershire sauce on top. Serve with green beans or roasted veggies and a side salad! Super easy casserole to make for a weeknight meal. Warm southwest rice, shredded chicken, and black beans surrounded by gooey cheese and sour cream wrapped up in a burrito-size tortilla and grilled to a crisp is this crispy southwest chicken wrap recipe! Alternate ground beef mixture, then potatoes until completely used. Heat the oven to 350 F (180 C/Gas 4). Step six: In a medium mixing bowl, combine the mushroom soup, milk, and mushrooms and salt and pepper to taste. . Dont you love it? Shipwreck Casserole is an old-fashioned recipe that is loaded with lots of tasty ingredients like ground beef, rice and veggies. Cook on medium-high heat, stirring occasionally, until browned. Alternate layers of the ground beef mixture, potatoes and soup mixture in the pan. Bake for 1 hour 30 minutes. A one-dish meal always wins in my book! Assemble. I was excited to see a fellow Vaughan post something! 1 each: 329 calories, 11g fat (5g saturated fat), 56mg cholesterol, 1140mg sodium, 33g carbohydrate (5g sugars, 3g fiber), 24g protein. Saut for one more minute so garlic is golden in color. This meal is already filled with lots of goodness, so I like to keep the sides really simple, or just have it without any sides at all. Repeat with the remaining ingredients ending with the cheese. Cover with foil and bake in a 350 F oven for 1 hour. Set aside. Directions In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. From my home to yourshappy cooking! Transfer the mixture to the prepared 2-quart casserole dish. In an oven-safe baking dish, first layer ground beef layer, press tight, sprinkle with 1/4 teaspoon of salt. Season again with a dash of salt and pepper. Pat. No thicker than about 1/4 inch seems perfect. In a large skillet on medium high heat, add butter and cooking oil, bring to a sizzle. When we think of ground beef casserole recipes, the first thing that comes to mind is comfort food. Brown ground beef and season with salt, pepper and garlic powder; drain off any excess fat, if needed and set aside. 1 lb / 450-50 g ground beef 1 lb / 450-500 g white potatoes, peeled and cut into cubes 2 cloves of garlic, chopped 1 teaspoon dry mixed herbs or Italian herbs (or any dry herbs you have on hand) 1 x beef stock cube 1 teaspoon salt 1/2 teaspoon pepper 1 x 14-15oz can of crushed tomatoes Shape the ground beef into patties and place in pan. This time, I served a delicious Jalapeno Cornbread Loaf, which we made some delicious sandwiches with later. Pre heat the oven to 400F / 200c. A casserole with five base ingredients and three steps makes for a smooth night! Turn off heat and mix in vegetables. Place all the ingredients in a larger bowl or a tray, and mix them all. Deliciously seasoned ground beef is tossed in a bowl of diced tomatoes, romaine lettuce, black beans, and shredded cheddar cheese. Bake for 1 hour, or until potatoes and beef are bubbly and done. 3. Yes, even the ground beef goes in uncooked. Pour sauce ingredients over the top and bake for two hours. Add your butter on top and its ready to bake! Add water and cover simmering until potatoes are fork tender. Chop broccoli and onion small. Cover and bake at 350 for 2 hours or until meat is no longer pink and a thermometer reads 160. Garnish with a sprinkle of shredded cheddar cheese and sour cream. I tend to use the microwave more often than not these days. Cover with aluminum foil. Place a layer of potatoes in the pan. In a greased 913" baking dish, layer 1/3 of your peeled and sliced potatoes, 1/3 ground beef mixture, followed by 1 cup of cheese. Cover and cook in on LOW for 6 to 8 hours. This even works well wrapped in a tortilla or on top of a crispy tostada served with some salsa fresca. She loves easy recipes, food photography, and herbal tea. Filed Under: Beef, Food & Recipes, Main Dish Tagged With: beef, casserole, easy main, kid-friendly, Nope. Check to make sure the meat is done with an internal temperature of at least 160 degrees Fahrenheit and the potatoes and carrots are tender and easily pierced with a fork. Bring the potatoes to a boil. Line a sheet pan with aluminum foil. Not only is it delectable but highly versatile, to boot. I have 9 siblings,had to make a dollars stretch. Thaw your ground beef ahead of time or by using the microwave. marinade, potato, ground beef, olive oil, carrot, salt and ground . We use this easy mandoline slicer to cut our potatoes quickly. This easy version is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. Add a layer of ground meat. Then chop your medium-size yellow onion. Add rice to the bottom of the baking dish. 2023 Land OLakes, Inc. All rights reserved. I did add some more tomatoes, bell peppers, jalapenos, and broccoli. Add cheese in the layers (or on top for the last 30 minutes) if desired. freshly ground pepper, butter, cream cheese, milk, potatoes, sliced green onions and 3 more Indian Vegetable Stew KitchenAid canola oil, lime, shallot, butternut squash, red curry paste and 16 more Required fields are marked *. Pour half the soup mixture over the potatoes. How do you make Ground Beef Potato Casserole?

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